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Low Carb = allergy relief?

Question:
I am thrilled! Every year at about this time I have a sore red nose, I breathe through my mouth, my eyes water and ooze, my ears itch, my skin breaks out, I cough, hack and wheeze. I hide in my air conditioned house with a box of kleenex and little wads of kleenex stashed every place, in my pockets, my purse, my bathrobe, my jacket. All this while taking Allegra, Nazonex, Claritin... After 4 months on low carb I am barely even sniffling. No allergy drugs. All those horrible symptoms are gone! It is amazing. I have spent the last 4 days cleaning out my (formerly) neglected garden, dust flying, pollen swirling, weeds scratching. Not even a sneeze.
(And the reason my garden was neglected last year? I was to fat and tired from eating all that low fat high carb food.) Is this great or what! Has anyone else experienced this wonderful side effect?


Answer:
My husband gets awful allergies (I don't have it so bad) and I have both noticed a marked reduction in symptoms. For me, a combination low carb/high pH diet helps most. If I eat too much meat and eggs without lots of greens and other high pH foods, my symptoms get markedly worse. Not as bad as they would be with a high carb diet, though. Still have allergies, but,,, I usually get two or more really bad colds in a year. I haven't had one in the 13 months I have been low carbing. no allergy relief for me (after over 4 years, so it's not gonna happen), but I'm happy someone else got it. :-) Right now Claritin plus chlorpheniramine plus pseudoephedrine plus allergy eye drops aren't doing the trick for me. High pollen counts have me pretty darn miserable right now. Bloodshot watery eyes
(neighbor asked if I was *crying*!) hives, swollen sinuses that have the under-eye area swollen too, sneezing, end up mouth breathing, and everything itches - especially the inside of my throat. As one who practices this WOL for specific health reasons, I am not surprised by your results. I was amazed to find how many people are allergic to wheat, especially gluten, to one degree or another. There has been much written about food allergies and it makes lots of sense. Unfortunately, we rarely get tested for these allergies unless the reactions are severe enough to require medical intervention. Even then, it may not get the consideration until all other avenues are taken. I am pleased that you are doing so much better! Keep on doin' what you're doin'! By the by, the first time I went from San Diego to the UK on a trip, I also noticed fewer allergies (not on Atkins then). On the second trip, it wasn't as allergy free, which was bad, I left my meds behind thinking I wouldn't need them. Ended up drinking a lot of coffee to replace my rescue inhaler. That was before I restarted low carbing, though, so who knows what would happen now.



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